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As I read on, I came across Jeffrey Moussaieff Masson's work, The Face On Your Plate. What he emphasized in was our denial, our "DENIAL IN THE LARGEST SENSE in which we so often use it today... as a psychic defense against an over whelming reality" (478). What he is is true. There are just those times that make you want to belief it isn't true, but it is, which leads me to my next subject, vegetarians. Why did people all of a sudden turn into vegetarians? Are vegetables that tasty? In my stand point, I believe its because they've seen reality and accepted it. They know know out processed meats are made. They know the processes and are disgusted. They realize that we kill innocent animals just for our satisfaction, but what some do is deny that fact. Some say it's because "We need meat to live in a healthy manner," or a simple excuse such as "I was raised that way" (477). Everyone has their reasons, but sometimes, I believe its either straight up ignorance and denial rather than not informed.
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Citations:
The Anthology
Images:
[1] http://bluepyramid.org/ia/lion.jpg
[2] http://www.thelocal.se/blogs/eatingout/files/2009/04/soup.gif
[3] http://www.psychologytoday.com/files/u15/Vegetarians%201.jpg
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